<i>Just Married</i>: Exclusive Excerpt Just Married: Exclusive Excerpt Jenna Bayley-Burke "He rubbed his hands together as he looked for her, tense with anticipation." <i>Balance</i>: Exclusive Excerpt Balance: Exclusive Excerpt Lucia Franco "His gaze openly traveled the length of my body, taking in every inch." <i>Steady Stroke</i>: Exclusive Excerpt Steady Stroke: Exclusive Excerpt A. M. Arthur "Will they let their fears control them or take a chance on something real?" <i>The Devil's Bedpost</i>: Exclusive Excerpt The Devil's Bedpost: Exclusive Excerpt Lena Hart "Sometimes you have to face the devil with a demon..."
From The Blog
August 29, 2016
Just How Naughty Were Those Regency Balls, Anyway?
Vanessa Kelly
August 26, 2016
You Don't Say: Comments That Made Our Week
Team H & H
August 26, 2016
Friday Beefcake: A Love Letter to Aldis Hodge
Team H & H
August 26, 2016
5 Reasons to Watch Victoria
Naz Keynejad
August 26, 2016
August 2016 Unusual Historical Best Bets
Wendy the Super Librarian
Showing posts by: Ava Miles click to see Ava Miles's profile
Tue
Feb 25 2014 3:30pm

Food Is Life: Gastronomique Romance for Our Food-Obsessed Culture

Country Heaven by Ava MilesToday we're joined by author Ava Miles, whose Country Heaven has just been released. Country Heaven features a romance between a bad boy country singer and the sassy chef he hires for his next tour. The intersection between romance and food can be a deliciously romantic one, as Ava explains. Thanks, Ava!

Let’s face it. We all have a powerful relationship with food. We’re either talking about what we’re going to eat, posting a recipe on Pinterest, talking about why we can’t or shouldn’t eat that (extra piece of chocolate, say), wailing that we should be on a diet, or heading to the gym to work off our latest meal. There’s no escaping it. And in our food-obsessed culture, we’re not just eating food. We’re reading about it in the many successful foodie romances or watching it on TV as part of our evening entertainment.

Food is life. There’s no escaping it.

[And we don't want to...]